21.01.12: Vodka martini with a lemon twist In reality I actually had 8 different deep fried or barbecued meats here: http://www.guardian.co.uk/lifeandstyle/2011/jul/24/jay-rayner-restaurants-bbq-shack, but I forgot to take a picture if those and I also had quite a few of these

21.01.12: Vodka martini with a lemon twist

In reality I actually had 8 different deep fried or barbecued meats here: http://www.guardian.co.uk/lifeandstyle/2011/jul/24/jay-rayner-restaurants-bbq-shack, but I forgot to take a picture if those and I also had quite a few of these

21.01.12: Vodka martini with a lemon twist In reality I actually had 8 different deep fried or barbecued meats here: http://www.guardian.co.uk/lifeandstyle/2011/jul/24/jay-rayner-restaurants-bbq-shack, but I forgot to take a picture if those and I also had quite a few of these

21.01.12: Vodka martini with a lemon twist

In reality I actually had 8 different deep fried or barbecued meats here: http://www.guardian.co.uk/lifeandstyle/2011/jul/24/jay-rayner-restaurants-bbq-shack, but I forgot to take a picture if those and I also had quite a few of these

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The secret diary of a 'foodie' - Designed to reveal, excite, and intrigue in equal measures.

I will try, if I don't forget / get too hungry and eat it first, to take a picture of my main meal everyday for a year, in an effort to better understand exactly what it is a so called 'foodie' puts in his gut.

Some of the stuff will be things I have made, some of the stuff will be things other people have produced, all of the things will be eaten.

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